Vegan Sweet Potato Mac ‘N Cheese

• 1/2 cup sweet potato
• 2 tbsp grated carrot
• 1 tsp Butterfly Superfood Rosemary nut butter
• 1 tsp miso paste
• 1 tsp vegan butter
• 1 tbsp nutritional yeast
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 tsp lemon juice
• 2/3 cup oat milk (or more if needed)
• salt + pepper to taste

INSTRUCTIONS

Cook pasta for 1-2 minutes under what is directed on packaging. Combine all other ingredients in a blender. Heat the cheese sauce in a medium skillet and add in the cooked pasta. Stir and cook until pasta is fully cooked through. Serve with add-ins (like veggies!) if desired, and enjoy!